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Shelepina Natalia Vladimirovna

ФГБОУ ВО «Орловский государственный университет экономики и торговли»

Articles in this journal (6)

1. The State of Regulatory Basis for Identification of Functional Food Products
   Vol. 15 No. 2 (2021), 2021
2. Examination Features of Functional Foodstuff Quality the Basis of Legumes Processing Products
   Vol. 14 No. 3 (2020), 2020
3. Perfection of Instrumental Methods of Tea Identification
   Vol. 13 No. 3 (2019), 2019
4. Modern Market of Pectines
   Vol. 13 No. 2 (2019), 2019
5. Perfection of Identification Criteria of Bai Jua (Loose) Tea
   Vol. 13 No. 2 (2019), 2019
6. POTENTIAL OF USE OF MODERN GRADES AND FORMS OF PEAS FOR INDUSTRIAL PROCESSING
   Vol. 10 No. 2 (2016), 2016