Models and Methods of Managing Interaction with Consumers in Hotel Service. Science Outpost, [S. l.], v. 16, n. 3, p. 4–9, 2022. DOI: 10.36683/2076-5347-2022-3-61-4-9. Disponível em: https://forpost-nauki.owebs.ru/article/view/5596. Acesso em: 28 sep. 2026.